If you haven’t yet fallen under the spell of the TikTok Baked Oats Recipe, prepare yourself for a delightful morning treat that’s perfectly fluffy, naturally sweet, and surprisingly simple to whip up. This solo-sized baked oats dish combines the comforting heartiness of oats with the natural sweetness of banana and honey, all baked to golden perfection. It’s a wholesome breakfast that feels indulgent but is packed with nourishing ingredients, making it just the right way to start your day on a cozy note.
Ingredients You’ll Need
Gathering a handful of kitchen staples is all it takes to make this magic happen. Each ingredient plays a crucial role: oats provide a chewy base full of fiber, banana lends moisture and natural sweetness, the egg binds everything together for that perfect texture, and a touch of honey adds a gentle floral sweetness to round it all off.
- ½ cup rolled oats: The hearty foundation that gives the dish its satisfying chew and whole-grain goodness.
- 1 ripe banana (medium-large size): Acts as a natural sweetener while keeping the oats moist and tender.
- 1 large egg: Essential for binding the ingredients and giving the baked oats structure and fluffiness.
- 1 tablespoon honey or maple syrup: Adds a tone of sweet warmth; adjust based on your preference for sweetness.
- ½ teaspoon baking powder: Helps the oats rise beautifully in the oven for a light and airy texture.
- 1 pinch salt: Balances the flavor and enhances the natural sweetness of the banana and honey.
How to Make TikTok Baked Oats Recipe
Step 1: Preheat and Prepare Your Ramekin
Start by heating your oven to 350°F (175°C). Make sure to grease an 8-ounce ramekin or use a cooking spray to prevent sticking. This little prep step ensures your baked oats come out perfectly intact and ready to enjoy.
Step 2: Blend the Ingredients Together
Pop all the ingredients into your blender: rolled oats, ripe banana, egg, honey or maple syrup, baking powder, and a pinch of salt. Blend until you get a smooth, creamy batter. This not only makes mixing effortless but also ensures the oats soak up all those sweet flavors evenly.
Step 3: Bake Until Puffy and Golden
Pour the batter into your prepared ramekin and add any toppings or mix-ins you like—think fresh berries, nuts, or a sprinkle of cinnamon. Slide it into the oven and bake for about 20 minutes, until the oats have puffed up and are cooked through. The aroma will fill your kitchen with cozy, inviting scents.
Step 4: Serve Hot and Enjoy
Once baked, serve your TikTok Baked Oats Recipe warm for the best comforting experience. The texture should be soft and slightly fluffy, with a lovely golden top that makes every spoonful a treat.
How to Serve TikTok Baked Oats Recipe
Garnishes
To take your TikTok Baked Oats Recipe up a notch, try topping it with a dollop of Greek yogurt or a drizzle of nut butter for creamy richness. Fresh fruits like sliced strawberries, blueberries, or a few banana chips add vibrant color and a fresh burst of flavor. Don’t forget a sprinkle of cinnamon or cacao nibs for a little texture and aroma.
Side Dishes
This dish can stand beautifully on its own or be paired with a simple side like a small fruit salad or a handful of toasted nuts. A cup of your favorite tea or coffee also complements the warm, hearty oats perfectly, making it a well-rounded breakfast or snack.
Creative Ways to Present
Get creative by serving your baked oats straight from the ramekin with a cute spoon, making it easy and cozy. Alternatively, you can spoon it out onto a plate, layering with a swirl of yogurt and your favorite toppings arranged artfully for a café-style presentation that’s sure to impress.
Make Ahead and Storage
Storing Leftovers
If you happen to have leftovers (they do go fast!), cover the ramekin tightly or transfer the baked oats into an airtight container and store in the refrigerator. They’ll stay fresh for up to 2 days, retaining most of that cozy texture.
Freezing
You can also freeze portions of this recipe for longer storage. Scoop the baked oats into freezer-safe containers or wrap in plastic wrap and foil. Frozen baked oats will keep well for up to a month — just thaw in the fridge overnight before reheating.
Reheating
Reheat your leftover or frozen TikTok Baked Oats Recipe gently in the microwave for about 1-2 minutes, or until warm throughout. Adding a splash of milk before reheating can help revive the creamy texture if it has dried out slightly in the fridge or freezer.
FAQs
Can I make the TikTok Baked Oats Recipe vegan?
Absolutely! Swap the egg for a flax or chia egg (1 tablespoon ground seed + 3 tablespoons water, let sit until gelled) and use maple syrup instead of honey to keep it vegan-friendly without losing any of the deliciousness.
Can I add other flavors or mix-ins?
Yes, feel free to experiment! Chocolate chips, nuts, dried fruits, or spices like cinnamon and nutmeg all work wonderfully to customize your baked oats to your taste preferences.
What if I don’t have a blender?
No problem! You can mash the banana thoroughly with a fork and mix all ingredients by hand, though your oats may have a bit more texture. The blender just makes for a smoother batter and more uniform rise.
Is this recipe only for one serving?
This charming TikTok Baked Oats Recipe is designed as a single-serving treat, perfect for busy mornings or a quick snack. To serve more, simply multiply the ingredients and bake in larger ramekins or a small baking dish.
What’s the best way to sweeten the baked oats?
The recipe calls for honey or maple syrup, but you can adjust the sweetness by adding more or less, depending on your preference or the ripeness of your banana. You could also add a splash of vanilla extract for an extra layer of flavor.
Final Thoughts
There’s something genuinely joyful about the simplicity and warmth of the TikTok Baked Oats Recipe. It’s a comforting hug in ramekin form, easy to prepare, and endlessly adaptable to your favorite flavors. Whether you’re a seasoned oat lover or new to the baked oats craze, I promise this recipe will become a breakfast staple you’ll look forward to making again and again.
Print
TikTok Baked Oats Recipe
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
This TikTok Baked Oats recipe is a quick and nutritious single-serving breakfast option made with rolled oats, ripe banana, egg, and a touch of honey. Baked to perfection, it offers a warm, comforting dish that’s easy to customize with your favorite toppings or mix-ins.
Ingredients
Base Ingredients
- ½ cup rolled oats
- 1 ripe banana (medium-large size)
- 1 large egg
- 1 tablespoon honey or maple syrup (or more to taste)
- ½ teaspoon baking powder
- 1 pinch salt
Instructions
- Preheat Oven and Prepare Ramekin: Heat your oven to 350°F (175°C) and grease an 8-oz (250ml) capacity ramekin with butter or spray it lightly with cooking spray to prevent sticking.
- Blend Ingredients: Place the rolled oats, ripe banana, egg, honey or maple syrup, baking powder, and salt into a blender. Blend until the mixture is smooth and well combined.
- Pour and Bake: Transfer the blended batter to the prepared ramekin. Add any favorite toppings or mix-ins such as berries, nuts, or chocolate chips if desired. Bake for 20 minutes, or until the oats have puffed up and are cooked through.
- Serve: Remove from the oven and serve hot for a warm, satisfying breakfast treat.
Notes
- Feel free to customize your baked oats by adding fresh or dried fruits, nuts, seeds, or chocolate chips as toppings or mix-ins.
- Use maple syrup as a vegan alternative to honey.
- For a gluten-free option, ensure the oats are certified gluten-free.
- Ensure the ramekin has an 8-ounce capacity to avoid overflow during baking.
