Description
This Bulletproof Coffee recipe is a creamy, energizing drink that combines high-quality brewed coffee with healthy fats like ghee and MCT oil. Perfect for starting your day with sustained energy and mental clarity, it blends the richness of ghee and the metabolic benefits of MCT oil into a smooth, delicious coffee experience.
Ingredients
Scale
Bulletproof Coffee
- 12 ounces Bulletproof brewed coffee (hot)
- 2 tablespoons ghee
- 1 tablespoon MCT oil
- Pinch of pink salt (optional)
- ½ teaspoon ground cinnamon (optional)
Instructions
- Combine Ingredients: Place the hot brewed Bulletproof coffee, ghee, MCT oil, and optional pink salt and ground cinnamon in a blender.
- Blend Until Smooth: Blend all ingredients on high speed until the mixture is fully combined, frothy, and smooth, typically about 20-30 seconds.
- Serve Immediately: Pour the blended coffee into your favorite mug and enjoy the rich, creamy beverage while it’s hot.
Notes
- Ensure your coffee is hot to help the ghee melt and blend properly.
- You can adjust the amount of MCT oil and ghee to suit your taste and dietary needs.
- The optional pink salt and cinnamon add subtle flavor complexity but can be omitted.
- Use a high-speed blender for best emulsification and texture.
