Description
A delightful Raspberry Chocolate Layered Parfait featuring fresh raspberries, rich chocolate chunks, smooth whipped cream or custard, and optional chocolate cookie crumbs, layered to create a visually stunning and delicious dessert perfect for any occasion.
Ingredients
Fruits
- Fresh raspberries – 1 cup
Chocolate
- Chocolate chunks or shavings – 1/2 cup
Dairy
- Whipped cream or custard (vanilla or mascarpone cream) – 1 cup
Other
- Chocolate cookies or cake crumbs (optional) – 1/2 cup
- Raspberry jam or compote – 1/2 cup
Instructions
- Create the Base Layer: Begin by spooning a generous layer of raspberry jam or compote into the bottom of your serving glass to form a flavorful base.
- Add Texture Layer: Sprinkle a layer of chocolate cake crumbs or chocolate cookie crumbs over the jam to introduce a delightful crunch and depth.
- Layer the Cream: Pipe or spoon a smooth layer of whipped cream or vanilla custard on top of the crumbs, providing a creamy contrast to the fruit and chocolate.
- Garnish with Fruit and Chocolate: Place fresh raspberries and chocolate chunks on the cream layer as an attractive garnish.
- Repeat Layers and Finish: Repeat the layering process if desired, and finish the parfait with a swirl of whipped cream on top, extra chocolate pieces, and a few more fresh raspberries to complete the presentation.
Notes
- Use mascarpone cream as a luxurious alternative to whipped cream for richer flavor.
- Chocolate chunks can be replaced with finely chopped chocolate or chocolate shavings.
- For a crunchier texture, use crunchy chocolate cookie crumbs instead of cake crumbs.
- Keep the parfait chilled until serving to maintain freshness.
